Grated beetroots portioned 450g


red beetroots


Heat 3 tablespoons of oil in a pan, add frozen beetroots and simmer over low heat for about 10 minutes. Add a little vinegar or lemon juice and season to taste with salt, pepper and sugar. For extra flavor, you can add 2-3 tablespoons of cream.
Protein Available carbohydrates Total fat kcal/kj
1,6 6,6 <0,5 g 38/159