Kategorie

Indian chickpea soup 450 g

Ingredients:

tomatoes, potatoes, celery, onions, carrots, chickpeas, spice mix, cayenne pepper, dried tomato, lemon powder, chilli.

Preparation:

Open the package and remove the spice sachet. Pour the contents of the package (without thawing) into about 750 ml of boiling broth or water with the addition of a tablespoon of butter. Bring to the boil and cook for 10-15 minutes. At the end of cooking, add the spices from the sachet, season to taste.
 
Protein Available carbohydrates Total fat kcal/kj
3,4 10 0,9 70/294
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