Cauliflower soup with dill 450g


potatoes, cauliflowers, carrots, parsley, celery, leek, dill


Pour the package contents (without thawing) into about 1 liter of boiling water with a bouillon cube or meat broth. Cook covered about 10 minutes, stirring occasionally. Season to taste with salt, pepper, cream, or according to taste.
Protein Available carbohydrates Total fat kcal/kj
1,9 3,2 0,2 28/117
Papryka - background Papryka z kalafiorem - background